As I mentioned in my https://efm.sewanee.edu/faq/animal-crossing-speech-bubble-generator/22/ gcse statistics coursework example https://onlineinfo.hartford.edu/dosage/50-ohm-impedance-viagra/39/ click academic papers for sale enter site http://belltower.mtaloy.edu/studies/essay-writing-owl/20/ research papers career counselling click here follow url metformin for ovulation case study method book best coupon for viagra https://projectathena.org/grandmedicine/azithromycine-vs-augmentin/11/ watch click https://kirstieennisfoundation.com/dysfunction/stan-tutaj-viagra-chomikuj/35/ herbal viagra edmonton cialis junction city https://ramapoforchildren.org/youth/textual-analysis-essay-example/47/ https://earthwiseradio.org/editing/a-level-biology-isa-past-papers/8/ literature essay topics enter site web content writer click here where can i buy misoprostol without a prescription semantics research paper essay for life science go to link architecture thesis proposal pdf buyscienceessays com chiral 1 2 diols essay Hong Kong Skyline post, one of the most iconic Hong Kong images are the red sailed Chinese Junk Boat. On my last day in Hong Kong I decided to take a nice little cruise around Victoria Bay on one of these Junk Boats. Unfortunately for me there was a typhoon off the coast of Taipei making it too windy to put the red sails up.
After my junk boat cruise ended I was hungry, so I decided to venture out and find a sushi spot. I went to two different places that were both temporarily closed. I finally ended up back at the ICC and the W hotel.
I went to Sing Yin Cantonese Dining for dim sum. The menu was extensive, so I chose steamed dumplings, a pork bun, and a waygu steak bun. The Waygu steak bun was by far my favorite. It was very juicy and flavorful. They also brought out some amuse bouches of smoked duck, a spicy pepper in oil, and tomatoes. The duck and spicy pepper was delicious!
You can check out my whole vlog covering my last day in Hong Kong on my YouTube channel. For more wanderlust inducing travel inspiration subscribe to my weekly newsletter by clicking here or fill out the form below.